Pub, Bar & Restaurant Cleaning
Front-of-house, kitchens, cellars and washrooms. EHO-ready standards, scheduled around your trading hours.
What's included.
Hospitality cleaning is overwhelmingly an out-of-hours job, so most of our contracts run between closing and opening to leave kitchens, bars, washrooms and front-of-house spotless before service. Our standard is built around the Food Standards Agency's Safer Food Better Business framework, and we log cleaning records on every visit so you have an audit trail ready for your next EHO inspection. We cover cellars and condensate trays; regulated beer-line cleaning and licensed grease-trap pump-outs are arranged alongside your specialist providers.
- Kitchens degreased to EHO-ready, FSA SFBB standards
- Bars and front-of-house cleaned and reset
- Washrooms sanitised and restocked
- Cellars, floors and condensate trays
- Glass, mirrors and high-touch surfaces
- Per-visit cleaning records logged for audit
Other commercial services.
Office & Workspace Cleaning
Daily, evening or out-of-hours cleaning programmes for offices, co-working and corporate workspaces.
Learn moreData Centre Cleaning
Anti-static, low-residue cleaning for raised floors, server halls and white-space environments. NDAs welcomed.
Learn morePost-Construction / Sparkle Clean
Three-stage builder's clean to handover-ready: rough, detail and sparkle. We'll have it gleaming for sign-off.
Learn moreDoors open at 5? We're out by 4.
EHO-ready front-of-house and kitchen sanitisation between trading hours, with cleaning logs left for the inspector. Cellar access welcome.
Pub, Bar & Restaurant Cleaning questions.
Can you clean before opening or after closing?
Yes - hospitality is overwhelmingly an out-of-hours discipline for us. Most contracts run between 10pm and 7am so kitchens, bars, washrooms and front-of-house are spotless before service.
Are your standards EHO-ready?
Yes. Our hospitality standard is built around the Food Standards Agency Safer Food Better Business (SFBB) framework. We log cleaning records on a per-visit basis so you have an audit trail for your next EHO visit.
Do you handle cellars, beer lines and grease traps?
Cellars yes (drain, cooling unit exteriors, floors, condensate trays). Beer-line cleaning is a specialist regulated service we don't perform - we'll work alongside your line cleaner. Grease trap pump-outs are arranged separately through a licensed waste carrier.